Wednesday, September 29, 2010

Filling the Void

Just want to get everybody up to speed, fill in the blanks a little, reassure you all (if anybody still checks my blog after my prolonged absence) that I live on, and have in fact done things. So here goes the beginning of a series...



Egg Salad. I like egg salad. I also found a great way to cut up the eggs so they are the right size and still fluffy with very little mess or work! You may be asking yourself how, but if I have not told you, you may not be able to answer yourself. To save you some grief, I will tell you: a pastry blender! Yes folks, a pastry blender works wonders on hard boiled eggs for salad. No! It is not just for pastry anymore! ;)




Packing went well, I had lots of help from my friends! We even managed a little fun, as documented in these photos! Here Jessie tries to stow away in a box:


Tristan had fun building with these wire grates:


Here is Sam playing with Tristan and Darien so the ladies could pack and visit:

Well, we finished packing and the men loaded the truck, and we were off!

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